Bespoke Adaptive Indian cuisine representing the perfect union of new India and Japanese sensibilities. Savour an elegant and gastronomic dining experience blending traditional Indian recipes, bold modern flavours and organically sourced Japanese ingredients with a menu developed by leading chefs, bringing you a never before sophistication of Indian cuisine.
NEWS
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2024.03.25
TAPAS MOLECULAR BAR COLLABORATION DINNER WITH SPICE LAB TOKYO
【TAPAS MOLECULAR BAR COLLABORATION DINNER WITH SPICE LAB TOKYO】 東京・日本橋に位置する5つ星ホテル「マンダリン オリエンタル 東京」の「タパス モラキュラーバー」料理長 牛窪健人氏と「SPICE LAB TOKYO」と「THE GREY ROOM」総料理長のシェフ テジャス・ソヴァニのコラボレーションが実現。 「タパス モラキュラーバー」を舞台に、4月15日(月)から19日(日)の5日間限定で、2人のシェフそれぞれのシグネチャーディッシュに加え、この機会のためのスペシャルメニューなど、他では味わえない14品のおまかせコースをご用意いたします。 ぜひこの貴重なコラボレーションによる美食体験をお楽しみください。 Experience exclusive and unique collaboration of culinary expertise of Chef Kento Ushikubo from Tapas Molecular Bar at Mandarin Oriental, Tokyo in Nihonbashi, and Executive Chef Tejas Sovani of SPICE LAB TOKYO and THE GREY ROOM. Explore 14-course omakase menu showcasing signature dishes from both chefs, alongside creations tailored specifically for this special event. Join and taste at Tapas Molecular Bar from 15 to 19 April. ■ご予約・お問い合わせ: Mandarin Oriental,…
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2024.02.16
Holi Festival Celebration!!
Please come and celebrate with us! Holi is a popular and significant Hindu festival celebrated as the Festival of Colors, Love, and the arrival of Spring in India, the end of winter, and the blossoming of love. *Limited to March 19th Tue to 24th Sun
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2023.09.03
Introducing our Autumn 2023 Menu
With the change of the season coming soon, we are pleased to inform you of our seasonal Autumn Menu, which will be launch on September 12th, 2023. Delight your senses with our seasonal courses with a journey through India, featuring the arrival of Autumn ingredients from around Japan. To complement the course menus at both lunch and dinner, the bar team at our sister concept, The Grey Room, have created seasonal cocktails as well as three wine pairing options to go with your meal.
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2022.03.22
OPERATION HOURS
Thank you for your continued patronage. SPICE LAB TOKYO and THE GRAY ROOM Will keep our business hours from March 28th to May 30th as follows: 【Lunch】 11: 30-15: 00 (L.O.14:00) 【Dinner】 17: 30-22: 30 (L.O.21:00) *[Regular Holiday every Monday] April 4th 11th 18th 25th May 9th 16th 23rd 30th Thank you in advance for your understanding and cooperation. At THE GRAY ROOM on the 11th floor We offer Indian Afternoon Tea from SPICE LAB TOKYO. Please refer to the link below for reservations.
RECRUITMENT
As a one of a kind Indian restaurant serving modern cuisine with Japanese sensibility, we seek motivated individuals who are looking to work in a global environment, regardless of language. We offer a diverse working environment with the opportunity to learn about the wonderful world of spices and the strong connection between Japan and India. If you are interested in applying for a position with us, please email us at info@asma.co.jp.