2025.05.27

【5/28~】2025 Early Summer Menu Launch!

The summer heat has arrived earlier than usual this year, and the season has turned to summer already.

Starting May 28th, our early summer seasonal menu will be available at SPICE LAB TOKYO.

We proudly present a one and only culinary experience, blending Japan’s seasonal ingredients with an abundance of spices and the techniques of Indian cuisine.

This year’s early summer menu features a special course that highlights the flavors of the season, incorporating ingredients such as Unagi, Corn, and Edamame, allowing you to savor the essence of summer.

Don’t miss this exclusive seasonal menu, available only for a limited time at SPICE LAB TOKYO.

Lunch/Dinner course details are available on the "MENU" page.

【Opening Hours】
Lunch: 11:30 AM - 3:00 PM (Last Order: 1:30 PM)
Dinner: 5:30 PM - 10:30 PM (Last Order: 8:30 PM), Short Course: 8:30 PM - 10:30 PM (Last Order: 9:30 PM)
*Closed on Mondays (If it is a Holiday on Monday, we will open and close on Tuesday)
*Short Course seats are limited to 60 minutes

Our team is looking forward to welcoming you!!